We believe that the best nutrition comes from nature and that everyone should have access to it. From the yogurt found in the mountainous region of Bulgaria, to the wonders of milk from A2 cows, we are committed to uncovering the best from nature and delivering it to you.

With the latest innovations in manufacturing, we can keep our dairy products fresh and pack all the goodness without using preservatives. It is our priority to deliver wholesome and natural products safely to you so you can live a healthier life.


KIN Farms is Indonesia's most modern dairy farm situated 1350 meters above sea level in the mountainous region of West Java Island. The farm is spread over 80 hectares and is equipped with the latest technologies in milking, feeding and processing, complying with international standards.

Food safety and hygiene is our utmost priority and we ensure that we implement the highest quality control standards. We never mix our milk with that from other cows that aren't ours and we process and bottle the milk at our own facilities. This process allows us to control the quality of our milk every step of the way, so you can trust where KIN comes from.

Our fully automated milking process allows our milk to be untouched by the human hand and we do not use preservatives or any additives in our milk. We simply delivering nature's best at its purest form so you can enjoy all the goodness.

Committed to

Quality and Freshness

Achieving a high standard of quality and freshness is determined by the manufacturing process and packaging format. We are one of the first dairy company’s in the world with the capability to aseptically fill our products into UV protected bottles to guarantee it’s quality and freshness.